Yellow Bud - First Flush
Origin: Sichuan, China
Along the lines of a Houshan yellow bud, it has a lovely aroma and taste with notes of Hay, peas and a biscuit maltiness . Quite subtle however, if infused right. Nice afternoon treat.
Brew Times and Temp: Steep for 2 - 3 mins at 80°C
Will stand multiple infusions.
50 grams will make a approx 25 - 30 cups
100 grams will make approx 50 - 60 cups