Red Dragon - Shanhong
Origin - Vietnam
Appearance - Golden tipped black leaves. bright
red and clean liquor
Brew time & Temp - Steep at 90°C for 3 minutes without milk.
This glorious and very special tea rewards a precise steeping with very complex deep chocolate and honey notes. One of our favourites to treat ourselves with.
50 grams will make a approx 25 - 30 cups
100 grams will make approx 50 - 60 Cups